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TERRANEO
ENG | ESP

Intense, open, pleasant, and of definite character, that is Terraneo Tequila. A premium tequila whose flavor is the result of the richness of minerals, climate, and elevation that distinguishes the land in which the agaves sprout: Jalisco.

These factors, along with a careful cultivation process that preserves its natural habitat and a process that follows the original method of producing tequila, make Terraneo Tequila an emblematic, memorable, authentic expression.

With a vibrant and fresh aroma,

the first experience your palate savors are its notes of citruses and other spices, like pepper and clove, in order to give a subtle presence of floral infusion as a final tasting note.

Conceived as homage to the agave soil,

Terraneo Tequila is an invitation to rediscover the authentic tequila, enjoyed best as is. The complexity of its dominant flavor allows it to be thoroughly enjoyed. If you prefer it cold, we suggest you drink it on the rocks.

Specs

Raw material

Organic Agave Tequilana Weber blue variety, cultivated in the fields found in the General Declaration of Protection of the Tequila Designation of Origin, registered in the Tequila Regulatory Council, A.C.

Hydrolyzation
or boiling

Vapor run stone
lined ovens.

Fermentation

Open stainless steel tanks.

Extraction
of musts

Extraction tandem by milling.

Distillation

Horizontal stainless steel stills.

Tasting Note

Crystal clear silver Tequila with silver hues, strong body, with herbal notes —those of Agave Tequilana being dominant—, citric touches of lime, peppermint, anise, and vanilla. Easy on the nose and sweet to the palate.

Additionally, because of its organic properties, the features developed by the Agave Tequilana Weber blue variety, emerge more intensively.